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ari adisyon

Multi-branch restaurant management from one screen

Guide6 min readari adisyon Editorial
An owner dashboard showing three separate restaurant branches

Opening the second branch is the moment every legacy system shows its limits: the menu twice, the reports in two files, the wage book duplicated. Multi-branch mode manages everything from one account.

Central menu and one-click push to every branch

Edit a single product price once. Push it to every branch, or keep prices branch-sensitive (city centre branch +15 TL). The choice is yours.

Branch vs branch comparison in one view

"Branch 1 avg ticket 150 TL, branch 2 avg 120 TL — why?" — the dashboard shows bestseller, void ratio and average cover across 3–4 branches simultaneously.

Roles: the branch manager stays inside their branch

A branch manager sees their branch numbers, never the group-wide P&L. Permissions are granular per role — no shared "manager password" on a post-it.